Re: [Dog_Nutrition] Apple Cinnamon Doggie Biscuits Recipe



Love the recipe, but one of my dogs are allergic to corn. What can I
use instead of the corn oil?

Thanks,

Carla
ABQ, NM

On Apr 23, 2009, at 8:57 PM, Anne Penfield wrote:

> Bet your dogs would LOVE THIS!!!
>> Apple Cinnamon Doggie Biscuits
>>
>> 1 package apple, dried
>> 1 teaspoon Cinnamon -- (I usually just shake some in)
>> 1 Tablespoon parsley, freeze-dried
>> 1 cup ice water
>> 1/2 cup Corn Oil
>> 5 cups flour
>> 1/2 cup powdered milk
>> 2 large eggs
>> 1 tablespoon corn oil
>>
>> Put the apples in a food processor so that pieces are small. Combine
>> in a bowl all
>> of the ingredients -- can add oil or water if dough is too dry. Using
>> a rolling pin roll
>> out dough to about 3/16" thick (can make thinner or thicker). Using a
>> cookie
>> cutter -- cut into shapes -- place on cookie sheets. Bake at 350
>> degrees for approx
>> 20 -25 minutes (until golden).
>>
>> NOTE: if you substitute corn meal just subtract about 3/4 cup from
>> flour and add Corn meal
>>
>> Note: Before you cook for your dog, it's recommended that you seek
>> advice from your veterinarian as to want food/ingredients are
>> appropriate for your dog. If you are doubtful about any ingredient,
>> replace it or simply leave it out.
>
>
> [Non-text portions of this message have been removed]
>
>
>
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